Professional Stone Induzione
Saucepot 2 handles
The double-handled casseroule is a versitile tool, perfectly adapted for preparing sauces , soups or creams. In fact, any dish that demands cooking for a long period of time with a constant temperature throughout. To satsify these requirements, Illa created the perfect casseroule for induction cooking but also for cooking on traditional hobs. Illa's casseroule boasts the best non stick stone effect coating as well as a 4mm thick bottom which stops any food from sticking to the bottom.
Internal stone effect Infinity DuPont Teflon coating
Induction bottom, thickness 4.5 mm